The hospitality facilities at Regency International Centre for Hospitality, Tourism and Food Studies are state of the art and mirror industry technologies.
Students spend the first six months of their program training in these world class facilities. Students develop their hospitality operational skills in simulated facilities, before working in the restaurant and function areas where they spend up to six weeks putting their skills into practice in a real hospitality environment.
The world class hospitality facilities at TAFE SA Regency International Centre include:
- 120 seat training restaurant and 400 seat function room
- Private dining room
- Four training bars
- Eight fully equipped training kitchens
- Two production kitchens
- Four demonstration kitchens with a combined capacity of 200
- Two state of the art wine appreciation rooms
- Coffee academy with seven espresso machines
- Gaming room with current TAB and gaming machines
- Five dedicated computer suites with capacity for 140 students
- Latest Hospitality software/hardware used in restaurant and bars
